Apple Cheesecake Tacos

Entdecken Sie die köstliche Welt der Apple Cheesecake Tacos! Diese kreative Mischung aus herzhaftem Taco und cremigem Käsekuchen ist ein echter Hingucker auf jeder Feier. In unserem Artikel erfahren Sie alles über die einfachen Zutaten und die Schritt-für-Schritt-Anleitung für die Zubereitung. Lassen Sie sich von Tipps zur perfekten Präsentation inspirieren und kreieren Sie ein Dessert, das alle begeistert. Klicken Sie hier, um das vollständige Rezept zu entdecken und gleich loszulegen!

Rezept drucken Pin Recipe

Zutaten

1 ½ cups graham cracker crumbs

½ cup unsalted butter, melted

¼ cup sugar

1 teaspoon cinnamon

1 (8-ounce) package cream cheese, softened

½ cup powdered sugar

1 teaspoon vanilla extract

2 medium apples, peeled, cored, and diced

1 tablespoon lemon juice

1 teaspoon ground cinnamon

¼ cup chopped walnuts (optional)

Whipped cream for topping

Anleitungen

In a mixing bowl, combine the graham cracker crumbs, melted butter, sugar, and 1 teaspoon of cinnamon. Mix well until combined.

Press the mixture into taco-shaped molds to create the crusts. If you don't have molds, you can form them by shaping the mixture into u-shape on a lined baking sheet.

Bake the crusts in a preheated oven at 350°F (175°C) for about 8-10 minutes, until they are firm and golden. Let them cool completely.

In a separate bowl, whip together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.

In another bowl, toss the diced apples with lemon juice, 1 teaspoon of ground cinnamon, and walnuts if using, until well coated.

To assemble, spoon a generous amount of the cream cheese filling into each taco shell.

Top the cream cheese with the cinnamon-dusted apple mixture, ensuring an even distribution.

Finish with a dollop of whipped cream on top for extra creaminess.

Serve immediately or chill for 30 minutes to enhance flavors before serving.

Prep Time: 20 minutes | Total Time: 40 minutes | Servings: 6 tacos

- Presentation Tips: Arrange the tacos on a serving platter and drizzle with additional caramel sauce or sprinkle with extra cinnamon for a beautiful finish.