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Für dieses köstliche Sandwich benötigst du einige einfache, aber tolle Zutaten. Hier ist die Liste:

Brie, Bacon & Blackberry Grilled Cheese

Entdecke das köstliche Rezept für Brie, Bacon & Blackberry Grilled Cheese, das herzhaft und süß zugleich ist! In diesem Artikel erhältst du eine Schritt-für-Schritt-Anleitung und wertvolle Tipps, um dein ideales Sandwich zu kreieren. Lerne, wie du die perfekte Käseschmelze erreichst und welche Zutaten dein Sandwich noch leckerer machen. Bereit für ein Geschmackserlebnis? Klick jetzt auf den Link und entdecke das vollständige Rezept!
Rezept drucken Pin Recipe

Zutaten
  

4 slices of thick sourdough bread

200 g Brie cheese, sliced

4 slices of crispy bacon

100 g fresh blackberries

2 tablespoons unsalted butter

1 tablespoon honey

Salt and pepper to taste

Anleitungen
 

Begin by cooking the bacon in a skillet over medium heat until it becomes crispy. Once done, remove it from the pan and place it on a paper towel to drain excess grease.

    In the same skillet, spread 1 tablespoon of butter on one side of two slices of sourdough bread. Place the slices butter-side down in the skillet.

      Layer the sliced Brie cheese on top of the bread in the skillet, followed by the crispy bacon and fresh blackberries. Drizzle a teaspoon of honey over the blackberries for added flavor.

        Season with a pinch of salt and pepper, then cover with the other two slices of sourdough bread (butter-side up).

          Cook for about 3-4 minutes on medium heat until the bottom is golden and crispy. Carefully flip the sandwiches and cook the other side for an additional 3-4 minutes until the cheese is melted and the bread is golden brown.

            Once cooked, remove the sandwiches from the skillet and let them cool for a minute.

              Cut the sandwiches in half and serve warm, optionally drizzling a bit more honey on top for an extra touch of sweetness.

                Prep Time: 10 Minuten | Total Time: 20 Minuten | Servings: 2