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Nashville Hot Bacon-Wrapped Mozzarella Sticks sind köstliche fingerfood kombinationen. Sie vereinen den Geschmack von scharfen Gewürzen, knusprigem Bacon und schmelzendem Käse. Diese Snacks bringen Spaß und Würze auf jede Party oder jeden Filmabend.

Snack Time Just Got Spicy with Nashville Hot Bacon-Wrapped Mozzarella Sticks

Mach deine Snackzeit aufregend mit Nashville Hot Bacon-Wrapped Mozzarella Sticks! Diese köstlichen, pikanten Fingerfood-Kreationen vereinen knusprigen Bacon und schmelzenden Käse und sind perfekt für jede Party oder einen gemütlichen Filmabend. Mit einfachen Zutaten und einer schnellen Zubereitung verwandelst du dein nächstes Event in ein Geschmackserlebnis. Erfahre, wie du sie selbst zubereiten kannst und bring Freude auf den Tisch – klicke hier, um das vollständige Rezept zu entdecken!
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Zutaten
  

12 mozzarella cheese sticks

12 slices of bacon

1 cup all-purpose flour

2 large eggs, beaten

1 cup breadcrumbs

1 tablespoon cayenne pepper

1 tablespoon smoked paprika

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon salt

1/2 teaspoon black pepper

Vegetable oil for frying

Anleitungen
 

Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.

    In a shallow bowl, mix together the flour, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, and black pepper.

      In another bowl, beat the eggs. In a third bowl, place the breadcrumbs.

        Take a mozzarella stick and wrap it tightly with one slice of bacon, ensuring the ends are tucked in. This prevents the cheese from leaking out while frying. Repeat for all mozzarella sticks.

          Dip each bacon-wrapped mozzarella stick first into the seasoned flour, making sure to coat it thoroughly, then into the beaten eggs, and finally into the breadcrumbs, pressing gently to adhere.

            Heat vegetable oil in a deep frying pan over medium heat until hot. Carefully add the mozzarella sticks in batches, frying until the bacon is crispy and golden brown, around 3-4 minutes.

              Once cooked, place the sticks on the prepared baking sheet and keep them warm in the preheated oven while you fry the remaining sticks.

                Serve hot, and for an extra kick, drizzle with a spicy ranch or serve with a side of hot sauce!

                  Prep Time: 15 min | Total Time: 30 min | Servings: 4

                    - Presentation Tips: Arrange the mozzarella sticks on a serving platter and garnish with fresh parsley. For a more dynamic presentation, serve alongside small bowls of dipping sauces.